Preparation Time: 15-20 min Number of Servings: 6 Calories Per Servings: N/A Nutrition Info: CALORIE |
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Ingredients: |
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Directions: Fill 1/4 water in non-stick bowl,bring it to boil ,add 1/2 cup strawbwrries & sugar as soon as it start melting add 2 tbsp honey stir well ,make it thick paste ,pour it into bowl .on other side cut vanilla sponge in fingers,they should be off same size ,dip each finger sponge in strawberry syrup ,coat strawberry finger in grated coconut ,leave it aside,do all in same way . melt chocolate in seperate bowl & dip half strawberry sponge finger in melted chocolate . so each finger will look colourful with different colours ,after making sll inm same way .leave it in freezer for 10 min to set the chocolate on sponge fingers , |
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